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  • All fields: preserves
(15 results)



Display: 20

    • Oral history with Laura Mae Davenport

    • Oral history.; Mrs. Laura Mae Davenport was born in Gholson, Mississippi, on October 22, 1908. She attended the Noxubee County Agricultural High School before moving to Shuqualak to finish high school in 1927. She began a teaching career and...
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    • Thank you card; Undated

    • From the Rose Garden Collection. Front of card reads, "The family of William W. McCain acknowledges with deep appreciation your kind expression of sympathy." Inside card reads, "Thank you for the delicious preserves and for making it possible for...
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    • Oral history with Mr. Pascal Nevin Sledge

    • Oral history.; Mr. Pascal Nevin Sledge was born February 6, 1921, in the Alva Community east of Duck Hill, Mississippi. He attended Cleveland High School, Culver Military Academy, Delta State University, and General Motors' Chevrolet Dealer...
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    • Oral history with Dorothea Allsup

    • Oral history.; Dorothea Allsup was born on February 4, 1916. Her family resided in Nebraska, but they moved to Epes, Alabama and then Macon, Mississippi, when she was seventeen. While Mrs. Allsup attended high school in Macon she met her future...
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    • Mrs. W's 1901 Diary

    • From Mrs. W's 1901 Diary. Mrs. W.'s diary paints a vivid portrait of the daily life of a middle class homemaker in 1901, and constitutes a daily account of the author's activities from April 1 - August 7, 1901.Very little biographical or historical...
    • 1901-04; 1901-05; 1901-06; 1901-07; 1901-08
    • Cookbook Tchula Garden Club; 1958

    • From the Mississippiana and Rare Books Collection. Cookbook containing recipes for cocktails, soups, fish, salads, meats, fowls, vegetable dishes, casseroles, cheese and egg dishes, pastries, pies, puddings, sauces, frozen and fancy desserts,...
    • 1958
    • Laurel Cook Book; 1914

    • From the Mississippiana and Rare Books Collection. Cookbook compiled by the women of St. John's Guild. Contains recipes for soups, fish and shell fish, meats, poultry, sauces, vegetables, salads, egg and cheese dishes, sundries, pickles, catsups,...
    • 1914
    • Tried and True Cook Book; 1906

    • From the Mississippiana and Rare Books Collection. Cookbook compiled by the Ladies Aid Society of the Presbyterian Church in Gulfport, Mississippi. Contains recipes for soups, fish, crabs, oysters, meats, vegetables, breads, salads, salad...
    • 1906
    • A Book of Favorite Recipes; 1961

    • From the Mississippiana and Rare Books Collection. Cookbook compiled by the ladies of he Open Door United Presbyterian Church. Contains an index of cooking tips and recipes for appetizers, pickles, relish, soups, salads, dressings, sauces, meats,...
    • 1959; 1960; 1961; 1962; 1963
    • The Way We Cook at St. Luke's; 1954

    • From the Mississippiana and Rare Books Collection. Cookbook containing recipes for relishes, pickles, appetizers, soups, salads, beverages, miscellaneous, meat substitutes, vegetables, meat, fish, poultry, rolls, pies, pastries, cakes, cookies,...
    • 1954
    • The Crystal Cookbook; 1947

    • From the Mississippiana and Rare Books Collection. Cookbook containing recipes for breads, cakes, frostings, candies, cookies, desserts, puddings, pies, ice creams, sherbets, sauces, meats, salads, dressings, sandwiches, vegetables, beverages,...
    • 1947

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